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mmmmm.... pastries!
whites
Riesling, Milbrandt, Washington 7 / 26
Floral and mildly sweet. Long, lean and sturdy
Torrontes, Andaluna, Argentina 8 / 30
Pale with bright fruit and bold acid
Sauvignon Blanc, Fleur de Cap, South Africa 7 / 26
Crisp and lively. Apples, lemons, nice minerality
Sauvignon Blanc, Nobilo, New Zealand 8 / 30
Tropical. Grapefruit and apricots in a flower shop
Sauvignon Blanc, Cakebread 60
Lovely fruit intensity, subtle vanilla oak
Albariño, Paco y Lola, Spain 44
Clean and brilliant citrus with restrained flora and herbal accents
Pinot Grigio, Santi Apostoli, Veneto 7 / 28
Abundant. Clean, velvety, off dry
Pinot Gris, Vanduzer, Willamette Valley 8 / 30
Peaches and apricots, crisp flinty finish
Pinot Gris, King Estate, Oregon 48
Refined and clean. Kiwi, melon, citrus
Alsacian blend, "The Zind" 48
Honeyed peach, wild herbs. Woodsy, layered and long
Cotes du Rhone, Chapoutier, "Belleruche Blanc" 8 / 30
Full, rich mouth with bright fruit, white pepper
Layers, Peter Lehmann Australia 8 / 32
A simple, elegant table wine with depth and complexity
Chardonnay, Toasted Head, California 7 / 26
Big, bold and rich. Vanilla, pears, buttery toast
Chardonnay, Ruffino Libaio, Italy 8.5 / 32
Clean, stark, elegant. 100% steel
Chablis, Joseph Drouhin, Burgundy 45
Clean uncomplicated citrus. Dry and mineral
Chardonnay, Jordan, Sonoma, California 50
Rich and full, spiced pear, honeysuckle
reds
Pinot Noir, Rex Goliath, California 7.5 / 28
Rich and full, spiced pear, honeysuckle - cherry and spice flavors with a touch of oak
Pinot Noir, Artisinal, Willamette 45
Richly textured, well supported fruit - cedar and spice
Pinot Noir, Emeritus, Russian River 65
Sleek, lean and vibrant - wild berries and wind
Meinklang Red,, Austria 8 / 30
Light bodied, clean and bright.
Merlot, Independent Producers, Washington 7 / 26
Lush, unoaked, unpretentious
Merlot, Robert Sinskey, Napa 65
Supple and softly tannic, fennel, cocoa and blackb
Syrah, Houge "Genesis", Washington 8.5 / 32
Dark earth under charming plum and berry fruit
Cotes du Rhone, Villages, Domain de Couron 9 / 34
Boysenberry and bright cherry, soft spiced oak
Cotes du Rhone, 07 Lirac, Chateau de Segries, France 60
Ripe, rich, and round - blackberries, white pepper and spice
Crianza, Condesa de Leganza, Spain 8 / 30
Weighty and elegant with a soft dryness
Valpolicella, Classico Superiore, Accordini 60
Soft and silky - black grapes and chocolate
Zinfandel, Clockspring, Amador 7 / 26
Blackberry and plum, soft tannins, subtle spice
Zinfandel, Dolan, Mendocino, Amador 45
Jammy and rustic. Black cherry, sage, anise
Malbec, Diseño, Mendoza 7 / 26
Woody, rich and thick, hints of leather and tobacco
Malbec, Luigi Bosca, D.O.C. Mendoza 55
Inky and refined. Subtle tannins, heavy mellow fruit
Petite Sirah, Stag’s Leap Winery 70
Raspberry and black currant with serious backbone
Cabernet Sauvignon, Perez Cruz, Chile 8 / 30
Well balanced and round. Firm tannins, deep fruit
Cabernet Sauvignon, 2004, Camellia Cellars, Dry Creek 80
Ripe,lightly spiced,intensely mineral
Meritage, Franciscan "Magnificat", Napa 90
A true meritage -full, supple and rich
drink specialties
Champagne Mojito 9
Champagne, fresh mint and lime - refreshingly different
Negroni 8
Bombay Sapphire Gin, Campari, Sweet vermouth
Apple Martini 8
Vox apple vodka, apple liqueur, splash of house sour, cinnamon sugar rim
The Reason for Gin 8
Hendrick’s gin with cucumber, lemons, mint, bubbles, and ice
Sparkling Pomegranate Martini 8
Van Gogh pomegranate vodka, pama liqueur, splash of house sour, sparkles
Mojito 8
A blend of light and dark rums muddled with mint, fresh limes, sugar and soda
Grant’s Margarita 8
Milagro silver tequila and Cointreau, splash of house sour
Stranahan’s Manhattan 10
Stranahan’s Colorado whiskey, sweet vermouth
Cosmoternative 8
Ketel One Citroen, splash of raspberry vodka, Cointreau, splash of cranberry
Dark and Stormy 6
Gosling Dark Rum, Ginger Beer
sake
Gekkeikan Haiku Premium 12
Served hot or chilled in a carafe for two
Momokawa Black Raspberry Infused Sake 14
Served hot or chilled in a carafe for two
Gekkeikan 6
Served hot in a carafe for two
bubbles
Taittinger Brut la Francaise 88
Exquisite bubbles, refined fruit, toasted finish
Oriel Prosecco, Italy 40
Light and bright. Honey, white peach, brioche
Gloria Ferrer, Blanc de Noirs, Carneros 38
Medium bodied, crisp and perfectly balanced
Perrier-Jouet, Grand Brut, France (187 ml) 18
Light and elegant, floral and creamy
Lunetta prosecco, Italy (187 ml) 7
Festive and friendly
Le Coulture sparkling rosé,, Italy 42
Delicate fruit, light and whimsical, off dry
ports
Fonseca reserve organic, LBV 8
dark fruit with layers of intense berry and plum flavors
Fonseca Siroco Dry White 7
aromatic nose of spice and toast, fruity and silky with a clean off-dry finish
Taylor Fladgate 10 year tawny 9
ripe and jammy, well integrated, black plums on the finish
Taylor Fladgate 20 year tawny 12
discreet dried red fruit, nuts and mocha - long structured finish
dessert wines
King Estate Vin Glace 9
nose of honeysuckle and apricots, flavors of tropical fruit, orange and peach
H & G Amontillado 5
golden brown with walnut and pecan flavors
Sandeman Armada Cream Sherry 6
full-bodied and smooth, velvety with a long aftertaste
cordials
Bailey's Irish Cream 6.5
Frangelico 6.5
B & B 7
Grand Mariner 7.5
Tuaca 6
Drambuie 7.5
Maison Surrenne Cognac 9
sun - thurs | 5p - 930p
fri & sat | 5p - 1030p
bar open til 2a
happy hour 4p - 630p
brunch sat & sun | 9a - 2p
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